Restaurants & Chefs
Whether it’s out on the town or with your own private chef, Grand Cayman has plenty of culinary offerings. Plus, villa guests receive a 10% discount at our preferred dining partners simply by presenting their Silver Thatch Guest Card. Details provided upon check-in.
Rum Point, East End, & North Side Restaurants
Sipping a mango mojito on the dock at the Lighthouse, or savoring a bite of fresh ceviche at Tukka’s in East End and watching the moon rise is what dining on Cayman’s “quieter side” is all about. The food is excellent, scenery stunning, and the island vibes are relaxed.
Personal Chefs & Cooks
Grand Cayman, known as the Culinary Capital of the Caribbean, is home to many excellent chefs.
We have compiled an ever growing list of chefs, cooks, and caterers who will prepare a gourmet menu for you and your family for those nights when you feel like indulging without leaving the comforts of your villa.
Hiring chefs for a night is quite popular among our villa guests. However, please don’t hesitate. We recommend contacting chefs at least 60 days in advance, especially during the holiday season. You may always cancel if you anticipate your plans changing closer to your arrival date.
To streamline the process, we’ve created two email accounts that reaches out to all of our preferred chefs and cooks.
For a gourmet dinner experience, email firstname.lastname@example.org for pricing and availability.
For family-style island dinners, email email@example.com for pricing and availability.